News Moms Need

Bacteria have been around for more than 3 billion years and have plenty of practice in fighting antibiotics. That’s why the American Academy of Pediatrics and the American Academy of Family Physicians issued treatment guidelines for middle ear infections that include, in certain cases, delaying prescriptions for antibiotics. There are concerns that the bacteria that cause middle ear infections, or Acute Otitis Media, are becoming resistant to antibiotics. In reality, 80 percent of children with Acute Otitis Media get better without antibiotics. Plus, each antibiotic given to a child can make future infections more difficult to treat. This creates drug-resistant bacteria, which a child can pass along to siblings and classmates. Also, antibiotics can cause diarrhea or vomiting, and up to 5 percent of children are allergic to them. If you have questions about middle ear infections, talk with your pediatrician. For more information on your child’s health, visit www.aap.org.

An exploratory study has found that two types of antibiotics taken during pregnancy are linked to an increased risk of several birth defects. 

The two types of antibiotics are:

* Nitrofurantoins, including Macrobid and Furadantin 

* Sulfonamides (also known as sulfa drugs), including Bactrim 

Penicillins appear to be the safest of the drugs studied.

Antiobiotics are used to treat bacterial infections, such as urinary tract infections. Bacterial infections can be dangerous to the fetus if untreated. So antibiotic treatment is sometimes appropriate for pregnant women.

If a pregnant woman needs to take an antibiotic, she should talk about the pro’s and con’s of the various choices with her health care provider.

It is too early to say if the antibiotics linked to birth defects in the study are the cause of the defects. Something else may be the cause. Researchers are continuing to study the question.

One of the authors of the study told U.S. News & World Report, “The most important message is that most commonly used antibiotics do not seem to be associated with the birth defects we studied.”

The study was published in the November issue of the medical journal Archives of Pediatrics & Adolescent Medicine.

Plum Organics has recalled one batch of its Apple & Carrot Portable Pouch baby food. The company is concerned that the food may be contaminated with the bacteria that can cause botulism. Botulism can be a life-threatening disease.

The following code appears on the bottom of the packages: 890180001221. The food has been sold at Toys-R-Us and Babies-R-Us stores.

No illnesses have been reported. The recall is a precaution.

Symptoms of botulism include weakness, dizziness, double vision and trouble speaking or swallowing. People with these problems should get medical care immediately.

Some Tylenol products for babies and children have been recalled because of possible contamination with bacteria. The products were made between April and June 2008. No illnesses have been reported by patients who used these products. The recall is a precautionary measure.

To see a list of the recalled products, visit the Web site of McNeil Consumer Healthcare. To find the lot number, look at the bottom of the box or on the sticker that surrounds the bottle.

Clarcon Biological Chemistry Laboratory is recalling some skin sanitizers and skin protectants because disease-causing bacteria has been found in the products.

Some of the bacteria can cause infections of the skin and underlying tissues. These infections may need medical or surgical attention and could result in permanent damage.

Because the products are promoted to treat open wounds and damaged skin, the risk of infection may be high. 

The Food and Drug Administration (FDA) is telling consumers not to use Clarcon products and to throw away Clarcon products that they own. 

For a complete list of the recalled products, see the FDA news release.

Next week I’ll be in my 36th week and I start weekly prenatal appointments until the baby is born. The majority of my visits are pretty  routine and include your basic physical: blood pressure, weight, listening to the baby’s heart, and measuring my belly. This upcoming visit however my provider is going to test me for Group B streptococcus (GBS, also called Group B strep).

GBS infection is a common bacterial infection that is generally not serious in adults, but can be life-threatening to newborns. All pregnant women should be screened for GBS at 35 to 37 weeks of pregnancy. The health care provider takes a swab of the vagina and rectum and sends the sample to a laboratory for a culture to test for the presence of GBS. Test results are usually available in 24 to 48 hours. Women who test positive for GBS are treated with antibiotics during labor.

Click here to read the March of Dimes fact sheet on Group B Strep Infection.

Also, the Centers for Disease Control and Prevention (CDC) have a special Web site devoted to Group B strep.

The Food and Drug Administration has found the bacteria Salmonella in some cakes, cookies, crackers, ice cream, candy and cereal that contain peanut butter.

The bacteria has not been found in jars of peanut butter.

A person who has a Salmonella infection may have diarrhea, nausea, fever and cramping in the belly that may last several days.

If a pregnant women passes the bacteria on to her baby, the infant may have fever and diarrhea after birth. Sometimes the baby develops a serious condition called meningitis, an infection of the membranes surrounding the brain. 

For more information, see the recent FDA statement. Products that have been recalled are listed at the bottom of the screen.

To learn more about the risk of Salmonella during pregnancy, read the March of Dimes article.

October 6-10 is the first Get Smart About Antibiotics Week. It is designed to help all of us learn when it is appropriate and safe to take an antibiotic or give one to our children.

Often parents see a child with a cold (sore throat, sneezing, runny or stuffy nose, flu symptoms) and they want the doctor to prescribe an antibiotic, “the magic medicine,” to make it go away.  There usually is no such medicine, but sometimes a doctor will comply with the request to please the troubled parent.  The fact is that most colds and flu, even most cases of bronchitis, are caused by viruses and antibiotics do not work on viruses – they fight bacteria.

Taking an antibiotic for a virus can cause more harm than good.  It won’t cure the problem or make you feel better (time will likely do that), but it may encourage your body to begin building up a resistance to the antibiotic.  If resistance occurs and you end up requiring the antibiotic for a bacterial infection in the future, it may not work for you.  That’s why it is important to take antibiotics only when they are appropriate and not to ask for them “just to be safe.”  The CDC has some very good information about when to use antibiotics.  

And while we’re on the subject of medications, remember not to give over-the-counter cough and cold products to infants and children younger than 2 years of age. According to the U.S. Food and Drug Administration, these medications can have serious and life-threatening side effects.  Read more about over-the-counter medications.

The U.S. Food and Drug Administration (FDA) has warned consumers to avoid certain types of fresh tomatoes because of an oubreak of Salmonella infection. Tomatoes that may be risky include Roma, round and plum. Tomatoes that are considered safe to eat are cherry, grape and any that have the vine attached to them.

Salmonella is a bacteria that can cause fever, diarrhea, nausea, vomiting and pain in the belly. If you have eaten fresh tomatoes recently and have any of these symptoms, contact your health care provider. Salmonella Infection can be serious in young children, frail or elderly people, or people with weak immune systems. 

To learn more, read the FDA warning. If you are pregnant and want more information on food-borne illness, read the March of Dimes fact sheet.  

Eat safely, everyone!